A collection of recipes from members of the Welsh regiments together with those of families and friends. A really eclectic mix representing a long and proud history of serving and living around the world. The book has over 80 recipes: soups, starters, main meals, smaller meals, puddings, sauces, baking and drinks.
ISBN: 9781912654932 (1912654938)
Publication Date: 21 November 2020
Publisher: Graffeg
Edited by Gilli Davies
Format: Hardback, 210x148 mm, 80 pages
Language: English
